Our menu
Seasonal cooking, prepared with heart. Please take a seat.
Filled with feta cheese, spinach and mozzarella, served with tomato sauce.
Potato pancakes with beef goulash, pickle and sour cream.
Served with grilled vegetables, mushroom sauce and baked potatoes.
Fried cheese with fries, cranberries, garlic sauce and a seasonal salad with vinaigrette.
Served with baked potatoes and a seasonal salad with vinaigrette.
Tenderloin medallions in mushroom sauce, served with Silesian dumplings and red cabbage salad.
Juicy beef (200g), cheese, fresh lettuce, tomato, pickled cucumber, onion, mayo sauce, served with fries.
Fried cheese, lettuce, tomato, red onion, fresh cucumber, mayo and garlic sauces, served with fries.
Pasta with prawns and courgette in a creamy white wine sauce, sprinkled with Parmesan.
Pasta with chicken, spinach and cherry tomatoes in a velvety gorgonzola sauce.
Creamy burrata, caramelised beetroot, sweet peach, cherry tomatoes, red onion, honey-mustard dressing.
Grilled chicken, juicy pear, cherry tomatoes, caramelised onion, crunchy sunflower seeds, vinaigrette.
tomato sauce, mozzarella
a composition of four exquisite cheeses
ham, mushrooms, sweetcorn, cheese
bold salami, cheese
broccoli, mushrooms, sweetcorn, olives, cherry tomatoes, onion
salami, chicken, bacon, feta cheese, red onion, garlic
cured ham, fresh rocket, cherry tomatoes, Parmesan
broccoli, grilled chicken, cherry tomatoes, mozzarella
Garlic sauce or ketchup
Crispy chicken strips served with fries and ketchup.
Order an extra empty plate and cutlery, then raid your companions' plates without consequence.
Served with ice cream, whipped cream and fruit.
Served with fruit.
Classic velvety cheesecake served with fruit.